I%26#39;m making reservations at only one restaurant - our last night in Paris - it will be 5 people - 3 New Yorkers and 2 Parisians - and, ostensibly for my 50th Bday. I like a not-formal but great food restaurant and the one must is that it MUST have great duck confit for my husband. Casual, comfortable, bustling, intimate - all fine as long as it%26#39;s not fussy/formal.
These are the recommendations that have been given to me:
Florimond
Trou Gascon (goose not duck though)
Florimond
l%26#39;Os a Moelle
Maison Courtine
l%26#39;Oulette
Chez Flottes
Maceo
L%26#39;Encrier
Now I really have to make a decision and a reservation for late-November.
Many thanks!
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We had an absolutely fabulous duck confit in a restauramt called Josephine Chez Dumonet. Small, looks as if Humphrey Bogart would come in amy minute. Great food, atmosphere and prices. Mostly locals with just a few of us tourists.
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A not-at-all fancy, but authentic bistro with superbe duck confit is Le Petit Caboulot, 6 place Jacques-Fromet. Given the occasion though, I would probably choose Au Trou Gascon from your list.. The chef/owner, Alain Dutournier is wondrful.
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